VEGETARIAN APPETIZER

Years ago when I had company coming over for lunch or dinner I would make dishes that had lots of rich ingredients like butter, cream cheese or sour cream. I thought like Julia Childs did - the more butter the better.

Now-a-days people are more aware of the damage that can be caused by too much fat in the diet.



I don't do the entertaining or cooking that I used to but once in a blue moon I'll make an appetizer that is good for me, tastes good and I can even have it as a light lunch.

MILLIE'S VEGETARIAN APPETIZER

1 cup finely chopped walnuts
1 small can drained string beans
1 small can drained green peas
1 small diced onion
salt and pepper to taste

Saute onion - Place all ingredients in a food processor and mix until well blended.

The hardest part of this recipe is opening the cans!

Enjoy!