A SPECIAL FISH DISH

Years ago, whenever I attended a special event like an engagement party or a shower at a function hall, the dish that was usually served was baked haddock. No matter how many times this dish was served at these events, it was always a big hit.


One time I asked for the recipe and the owner of the function hall was kind enough to give me the recipe.

It's not my usual "Nice and Easy" recipe but it is worth the effort.

Millie's Baked Fish with Vegetables

6 pieces of haddock or cod
1 large onion, diced
2 stalks celery, diced
1 small green pepper, diced
1/4 pound fresh mushrooms
3 tablespoons butter
8 ounces tomatoe sauce
salt and pepper to taste

Lighly grease a baking dish.

Brown vegetables in 2 tablespoons of butter. Place vegetables on bottom of baking dish. Place fish on top of vegetables. Dot with remaining butter. Season fish with salt and pepper. Pour tomatoe sauce over fish.

Bake in 400 degree oven for 35 minutes. Baste occasionally.

Enjoy!